Health Trend or Scam? What Do Experts Say?

By | April 11, 2024

Okra juice is the latest health trend to take TikTok by storm. Proponents of the mixture, made by soaking the starchy plant in water, claim it provides numerous health benefits, from aiding weight loss to improving digestion and moisturizing the skin.

Top TikTok videos on #okrawater posted on the social media site have millions of views. But while the health benefits touted by influencers seem promising, the science behind these claims is less clear. Here’s what registered dietitians say about the viral drink.

What is Okra Juice?

Okra juice is a homemade mixture that can be made by soaking okra pods (the edible part of the plant) in water for several hours or overnight. The texture of the resulting drink is often described as slimy due to its mucilage, a gelatinous substance found in many plants, including okra.

Okra, also known as lady’s finger, is native to Africa and is used in cuisines around the world, including the southern United States, where it is eaten with bread, fried, or used in stews and gumbo. Although it is botanically a fruit due to its seeds, it is used more like a vegetable.

Okra contains many beneficial antioxidants, vitamins, minerals and other nutrients. It is also rich in fiber, which has many benefits including improving digestion.

According to the U.S. Department of Agriculture, 1 cup of raw okra contains:

  • Calories: 33
  • Protein: 1.93g
  • Fat: 0.19g
  • Carbohydrates: 7.45g
  • Fiber: 3.2g
  • Sugar: 1.48g
  • Potassium: 299mg
  • Calcium: 82mg
  • Vitamin C: 23 mg
  • Magnesium: 57 mg
  • Phosphorus: 61 mg

However, it is unclear how much of these micronutrients pass into the okra juice and in what quantity. More research specifically conducted on okra juice is needed to determine this data.

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