A program that provided healthy food and nutrition counseling for people with HIV resulted in fewer hospitalizations, better adherence to treatment, and improvements in mental and physical health, study results show. It was published in the Journal of Infectious Diseases. “When medically tailored meals and groceries combined with nutrition education, hospitalizations decreased, mental health and… Read More »
In short: A program helping remote communities grow their own produce has been launched in Central Australia. Central Australia has high rates of diabetes and cardiovascular disease, but a diet of fresh fruit and vegetables can reduce disease and household spending on high-priced store-bought items. What’s next? About 40 communities are on the waiting list… Read More »
Diet-related diseases are rampant in our societies today, as most Americans consume excessive amounts of sodium, saturated fat, and added sugar. According to the Centers for Disease Control and Prevention (CDC), only 1 in 10 Americans consume enough fruits or vegetables. This nutritional imbalance can harm your health and leave you deprived of critical nutrients… Read More »
NEW YORK/SUVA, 7 June 2024 – Approximately 181 million children worldwide experience severe child food poverty, including 1 in 6 children under the age of 5 in the Pacific region*. This makes them up to 50 percent more likely to be wasted as well as suffer from micronutrient deficiencies, which are life-threatening forms of malnutrition,… Read More »
313 patients (123 men and 190 women) participated in the study (mean age: 53 ± 17 years; range: 18-87 years). In group 1 (dentistry: private practice), questionnaires were completed by 109 patients (mean age: 51 ± 15 years; range: 18–82 years; 24 men and 85 women). In group 2 (dental setting: healthcare system within the… Read More »
nutmeg (myristica scents) It’s a familiar, fragrant holiday spice that can be purchased both ground and whole. It is also used in cosmetics and sold as coconut oil and essential oil. Despite its name, nutmeg is not a nut. It is obtained by grinding spice seeds. myristica scentsNative evergreen tree of Indonesia. Traditionally, coconut has… Read More »
Avocado is the berry-like fruit of the avocado tree. A beloved food in the United States and beyond, avocados are consumed in a variety of preparations and cuisines. Avocado also contains many nutrients such as folate, copper, vitamin K, potassium and vitamin B5. They are also rich in monounsaturated and polyunsaturated fats, as well as… Read More »
Ascend Health Enhances Rehabilitation Services with Innovative Strategic Partnership Diet ID simplifies the nutrition piece while providing the Ascend team with a powerful resource for both education and data tracking.” —Joe Yetman BIRMINGHAM, MICHIGAN, UNITED STATES, June 11, 2024 /EINPresswire.com/ — Ascend Health, Newfoundland and Labrador’s leading rehabilitation clinic, is proud to announce its new… Read More »
“Diet and Nutrition App Market 2024” The objectives outlined in the report are multifaceted and aim to provide a comprehensive understanding of the Diet and Nutrition Apps market dynamics. These objectives involve a rigorous analysis and forecast of the dimensions of the market, covering both value and volume aspects. Additionally, the report aims to differentiate… Read More »
Immediate release date: June 10, 2024 Boston, MA — People who follow a healthy, sustainable diet can significantly reduce their environmental impact as well as their risk of premature death, according to a new study conducted by the Harvard TH Chan School of Public Health. This is the first major study to directly assess the… Read More »