Tag Archives: doctors

Average US Diet Is Improving, But Remains Less Ideal For Many

A new study of more than 50,000 people highlights the suboptimal quality of the average U.S. diet. Results of the study, conducted by the Food is Medicine Institute at Tufts University Friedman School of Nutrition Science and Policy, show that more than 1 in 3 U.S. adults surveyed in 2020 had poor diet quality. Less… Read More »

‘Food Equity Can’t Be a Side Job’: How Food as Medicine Becomes a Core Team Capability

The intersection of food and health has been known for a long time. However, the “food as medicine” movement, which has been a big trend lately, has gained momentum. As societies grapple with rising healthcare costs and gain a greater understanding of the impact of nutrition on health, healthcare organizations are embracing the idea that… Read More »