A Clinician’s Guide to Anti-Obesity Drug Diets
Individuals using anti-obesity medications often experience decreased appetite and reduced food intake, making diet quality important. A new review offers clinicians evidence-based nutrition guidelines that highlight the “5A Model” for effective patient communication and management. Nutritional recommendations include personalized calorie needs, high protein intake, and balanced macronutrients, with ongoing monitoring to manage potential nutrient deficiencies… Read More »